Irene was very knowledgeable about Edinburgh and its food. The visit to the cheese shop was a highlight. Not only did we get to taste delicious cheeses, but they gave us some cheese and oak cakes to take with us. The stop for the Cullen Skink was also great. Finally, we loved the Stockbridge neighborhood and the views Isabel shared with us. This tour was quite good, but not quite up to the standards set by food tours like Paris By Mouth and Gallway Food Tours. But, both of those tours are organized by food-specific groups and benefit from giving the guides a lot of back-room support.

Both Irene today and Jenny on Friday were amazing tour guides! They were incredibly friendly and extremely knowledgeable.

It was just perfect!

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